Restaurant Dinner Menu


figs, dates, golden raisins, pecans & maple, baguette $11.50 V

P.E.I. MUSSELS white wine, butter, fresh herbs, shallots, crispy fries & garlic mayo $10  GF

WILD MUSHROOMS broiled GOAT CHEESE, served with herb flat bread  $11  V

maple glazed cherry wood smoked

PORK BELLY  sweet corn & grit griddle cake, collard greens $9

DIPS & SPREADS eggplant caponata, white bean hummus, olive tapenade, warm pita & raw veggies $10  VG

skillet MAC-N-CHEESE truffle goat cheese, wild mushrooms, herb bread crumbs $10

FLAT BREAD roasted garlic house-made boursin, prosciutto, arugula & parmesan $8.75

CALAMARI crispy spinach & parmesan, tomato dipping sauce  $11

house smoked SALMON SALAD bell pepper, red onion & dill yogurt, herb crostini $11

CRAB & CORN CAKES course dijon remoulade & slaw $11.75

TODAY’S SOUP  $4 cup  $5.25 bowl       

BAKED ONION SOUP   $4.75 cup    $6.95 bowl

chilled QUINOA cucumber, chopped tomato & spinach, shaved carrot, vegan ranch, warm pita $7  VG

CAESAR  mayfair, asiago, rosemary parm croutons, skewered lemon  $7   

SPINACH SALAD walnuts, hearts of palm, red onion, craisins, poppyseed vinaigrette, goat cheese fritter $9  V

MIXED GREENS grilled & chilled green beans, cherry tomato, roasted pistachios, basil red wine vinaigrette, herb crostini $6 VG

pulled chicken, veggies & red new potatoes simmered with fresh herbs $16

CHICKEN & DUMPLINGS roasted half chicken, gnocchi, lemon sage veloute $17 GF

TOM’S’ SEAFOOD CHOWDER gulf shrimp, fresh fish of the day, crawfish and bacon, hearty cream broth, potatoes, onion, julienne carrot & celery $25

12oz RIBEYE red wine demi glace, smoked brisket hash, broccoli & wild mushroom fricassee, frizzled onions $27

*MEATLOAF butter whipped potatoes, green beans, yellow onion & bacon, au jus  $16

PORK RAGU pappardelle, grated parmesan, grilled baguette $16 gluten free pasta available

bone in PORK CHOP & APPLE SAUCE smoked pork & sweet potato saute, granny smith chutney, collards $19 GF

*vegetable LASAGNA (no noodles) zucchini, carrot, eggplant, red onion & yellow squash, goat cheese & grated parmesan, baked in fresh tomato sauce $16 V GF

ROASTED VEGETABLE CURRY button mushrooms, fennel, sweet potato, kale & stewed lentils $15 VG GF


CHICKEN SALAD toasted pistachio nuts, dates, red onion, tarragon mayo, lightly toasted wheat, house chips & slaw OR over greens $11

fresh local 1/2lb BURGER house chips & slaw $11.25 … cheese, pico, mushrooms, grilled onion $1ea

free range smoked TURKEY REUBEN kraut, swiss, cajun mayo, riddled rye, house chips & slaw $11.25

12 hour house smoked BEEF BRISKET caramelized onions, horseradish sauce, house chips & slaw $10.75

“peppered” BLT toasted sourdough, maple mayo, pea shoots, lettuce, tomato, house chips & slaw $10.75

CHICKEN & WHITE BEAN NACHOS pulled chicken, roasted poblano sauce, sautéed onion & bell peppers, chopped tomato, shredded lettuce, jalapeño sour cream $11

10″ PIZZA changes daily $11

house SMOKED PORK TACOS napa cabbage slaw, chili, cilantro & tomato salsa, sriracha sour cream $10

hoisin roasted CHICKEN WINGS blue cheese green onion ranch $11 (pound)

FRENCH FRIES!! house cut fries, truffle oil, parmesan, fresh herbs & lemon sage aioli $8

V=vegetarian    VG=vegan   GF=gluten free