*TODAY’S HOUSEMADE SOUPS sausage & three bean 4  baked onion 6

*SAUTÉED SPINACH (first of the year, thies family farm) sautéed in butter with a bit of garlic  5   add grilled chicken  8

*GRILLED ASPARAGUS   (scharf farm, millstadt, ill.) fresh herbs & olive oil 5      add grilled chicken  8

*10” PIZZA fresh tomato sauce, italian sausage, spicy ground beef, onion & mozzarella served with a small house salad or creamy slaw 12

*OYSTERS ON THE HALF SHELL 13   1/2 dozen…. kumomoto, willapa bay, washington state small – deep cups, firm & crisp

*OYSTER STEW (friday & saturday evenings) shucked oysters, potato, celery & julienne carrot simmered in a light rosemary cream broth topped with a chiffonade of fresh spinach served with thick sliced companion ciabatta  16

*EVERY FRIDAY FISH TACOS three tempura alaskan cod tacos wrapped in warm flour tortillas with shredded red & green cabbage, cheddar & chipotle ranch served withcorn chips & black bean salsa  14